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Please note: this recipe has been submitted by a user of this website and is not one of Delia's. We cannot, therefore, take any responsibility if the recipe contains errors, does not work or is not as you expect it to be, although, as our users are keen cooks, we are confident it will be a great dish. Delia tests each of her recipes three times, which is why you can always be sure of success.
Folle Measure
Submitted by Amanda Garnham 25 July 2011
Blanche d'Armagnac is the youngest AOC eau-de-vie in France. It is a clear, uncoloured Armagnac as opposed to the traditional dark armagnacs that we are traditionally used to as it is not aged in oak.
A highly aromatic spirit that is perfect for original and easy to make cocktails. This is one example.
Ingredients
50ml Blanche d'Armagnac (Folle Blanche white Armagnac)
1 kivii
1 barspoon runny honey
2 mint sprigs including stems
Method
Muddle/build over crushed ice and serve in a tall glass with a straw and the mint stems and a slice of kiwi floating on top.
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Please note: this recipe has been submitted by a user of this website and is not one of Delia's. We cannot, therefore, take any responsibility if the recipe contains errors, does not work or is not as you expect it to be, although, as our users are keen cooks, we are confident it will be a great dish. Delia tests each of her recipes three times, which is why you can always be sure of success.
