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2. \tMix the juices together (do not include the ginger ale) and pour onto the fruit
3. \tChill thoroughly
4. \tPour in the chilled ginger ale and serve
Please note: this recipe has been submitted by a user of this website and is not one of Delia's. We cannot, therefore, take any responsibility if the recipe contains errors, does not work or is not as you expect it to be, although, as our users are keen cooks, we are confident it will be a great dish. Delia tests each of her recipes three times, which is why you can always be sure of success.
FRUIT PUNCH - COLD (makes approx 8 pints)
Submitted by Hollydolly 11 June 2009
Any decorative bowl, don't forget the ladle for pouring.
Ingredients
1 Litre pineapple juice,1 Litre orange juice,1 Litre apple juice,1 Litre ginger ale (chilled),Fresh sliced fruits - apple orange grapes strawberries raspberries etc.),
Method
1. \tPlace fruit in a serving bowl2. \tMix the juices together (do not include the ginger ale) and pour onto the fruit
3. \tChill thoroughly
4. \tPour in the chilled ginger ale and serve
Recipe images are not uploaded yet.
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Please note: this recipe has been submitted by a user of this website and is not one of Delia's. We cannot, therefore, take any responsibility if the recipe contains errors, does not work or is not as you expect it to be, although, as our users are keen cooks, we are confident it will be a great dish. Delia tests each of her recipes three times, which is why you can always be sure of success.
