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Chargrilled spring onions and asparagus

Submitted by Julie Sutton 11 June 2009




110g asparagus,12 Spring onions,balsamic vinegar,pepper,parmesan cheese


Cut asparagus and onions into 5 inch lengths
Brush with oil
Cook on preheated char grill pan or BBQ for 3 mins until tender
Pour some balsamic over the top
Sprinkle with black pepper and parmesan

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Please note: this recipe has been submitted by a user of this website and is not one of Delia's. We cannot, therefore, take any responsibility if the recipe contains errors, does not work or is not as you expect it to be, although, as our users are keen cooks, we are confident it will be a great dish. Delia tests each of her recipes three times, which is why you can always be sure of success.



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