With its creamy cheese sauce and accent of bacon, this decadent recipe may tempt even the green-vegetable averse. It can be made early in the day, refrigerated, then baked before mealtime. (If you're simply not a sprout fan, you can substitute one ve
This is my families most loved recipe!, its filling as a main meal or a lovely side dish, i learned this recipe in secondary school =) hope you enjoy it, this recipe will serve 2, double it up if you need more
This is actually my fabulous Mother In Law's recipe! She used to make it for my husband when he was growing up, it was one of his favourites! Now I can make it and make for a treat! Serve with a salad, chilled glass of vino & Enjoy!
This is a recipe from a Slimming World Cookbook,and theyre totally delicious!
Very tasty and great with salad,or as an
accompaniment to a bbq,buffet spread.And so low in fat.
I noticed Delia has a stock recipe that calls for giblets, but my local store doesn't do them with their free-range chucks, so here's my recipe - I use last week's chicken carcass to make the following week's gravy.
