Side orders, vegetables, rice, sauces... accompaniments are an important part of any meal. Browse this section to find the right one for your meal!

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Dhaal (or Yellow Dhal, Yellow Split Peas)

Published 08 Aug 2010
by Chazza

Suitable for vegans. It's quite like tarka (tadka) dhaal but not cooked the same way. This is the same kind of legume used to make pease pudding.

You can add other whole spices. Cardamon, star anise, cinnamon and clove are good.


Dogs Liver Cake

Published 30 Jul 2009
by Cake Mummy

For the canine friend only. I use this for training treat purposes only. Garlic seems to make the dog love it even more!


Dolly's gnocchi

Published 11 Jun 2009
by  Dolores

I love this for a quick lunch.....


Dried Fruit Compote

Published 11 Jun 2009
by  Julie Sutton

A simple prepare in advance breakfast or pudding!


Drunken Potatoes

Published 11 Jun 2009
by  Julia

Great alternative to roast spuds and great way of using up naff wine guests may have bought to a party!!!


Easter Biscuits

Published 11 Jun 2009
by Joan Garrod

Nice at any time of year!


Easy apricot puree

Published 11 Jun 2009
by  Julie Sutton

Lovely on porridge or over icecream Have also drizzled it over crushed merigues -delicious


Easy blue cheese pasta sauce

Published 11 Jun 2009
by  Julie Sutton

really easy pasta sauce -not suitable for freezing


Easy Caesar Dressing

Published 13 Nov 2012
by  janjam

Easy dressing


Easy Clotted Cream

Published 11 Jul 2011
by  Essex Girl

Clotted cream is not always available in the shops and this is such an easy version, paticularly delicious on scones for Summer cream teas.

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