Ask Lindsey
Q&A's? We are here to help. We being Delia and Lindsey. We work closely together and can answer any queries you have relating to Delia's recipes and our online Cookery School. Why not ask a question right now? What we can't do though, is answer questions about other recipes. (For general website queries or technical questions please click here)
Questions
Smoked Salmon to start
Hi Lindsey could you suggest something for a Christmas day starter with smoke salmon
Dried Herbs
I think I see something about buying dried herbs, but now can't find it.
Turkey in a fan oven
Hi, are the temperatures given for the roast turkey applicable for fan ovens or will they need to be adjusted/reduced? Thanks
A riotous success!
I made Delia’s Curried Parsnip and Apple soup at the weekend to take to a friend for the starter course. It was a riotous success and I’ll definite be making it again. As will all my friends. Thank you as always and Merry Christmas to you all.
The consistency of Truffle Torte
Hello Lindsey
Hope all is well in Delia Towers?
The chocolate torte. I'm a bit baffled and would welcome your thoughts and advice
Red Cabbage in the Slow Cooker
I noticed you said you can make Delia’s braised red cabbage, a perennial favourite, in the slow cooker. How long and on which setting would you recommend cooking it for? Thank you and Merry Christmas.