When recipes state 'spreadable butter', does that mean block butter at room temperature or does it mean something like stork spreadable.
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Can Freeze mascarpone and lime torte?
I do not have self raising flour available. Would you please tell me how to make it myself. Thank you.
I have made Delia's Seville Orange Marmalade recipe many times with great success, however my Dad really loves Blood Orange marmalade and I would love to be able to make him some.
Is it possible to adapt the Seville Orange recipe to use Blood Oranges instead? If so, what do I need to alter (apart from the oranges of course)?
Hello. Can I freeze the Spinach and Ricotta Lasagne with Pinenuts, or will the sauce separate? Thanks