re fallen chocolate soufflé. What can I use instead of Armagnac?
I’m not sure if you want and alcoholic or non-alcoholic substitute?
If it’s alcoholic, I would suggest Brandy or Rum.
If it’s non-alcoholic I wouldn’t substitute the tablespoon of alcohol in the cake but for the prunes you could use grape or apple juice.
Follow us Like us on Facebook Follow us on twitter Follow us on pinterest Print this page Email this page
Copyright 2001-2016 All Rights Reserved Delia Online
To ask a question, simply login or register.
Built by Lightflows Digital Agency