Keeping Fresh Thyme
Asked on 11 Jan 2017 by Dottie May
Good Morning Lindsey. Yesterday I made the Venison Sausage Casserole which used only half a teaspoon of chopped fresh Thyme. I'm left with quite a large amount of Thyme which I bought from Waitrose. How can I store it for future use rather than discard it. Dottie May
Hello Dotty May,
I think it’s best to tie it into a bunch with some kitchen string and hang it in a dry airy place at room temperature and then leave it to dry. Then when you come to use it you can just rub it to release the leaves.
Kind regards
Lindsey