hi, I love Delia's Creole Christmas Cake but want to make mini ones in loaf tins - how would I adjust the timing assuming that there'd be several on the go at once?
Loaf Tin Christmas Cakes
You are here
Have you seen...
Italy is rightly famous for its regional food specialities. But how do you know you're buying the real deal?
The key is to look for the distinctive red and yellow PDO mark - Protected Designation of Origin. It’s your guarantee of authentic regional flavour, perfected over centuries and made to exacting traditional standards.