hotpoint openspace

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chezzielechoux

hotpoint openspace

can anyone help me- ive splashed out on a new hotpoint openspace for my business and things are not going well- ive never had so many disasters- the food never cooks evenly unless there is only 1 tray in the whole oven- the temperature is fierce food burns but is uncooked (even directly beneath the burnt side) even though things are burning the outer layer is thick crust but chewy... HELP

 
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