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I am planning to make a whisked fatless sponge with the recipe from Nicko's Kitchen on youtube but i don't know what size tin to use. The tin he has looks to be about 9 inches but i am not sure. If it isn't 9 inches what ingredients should i use for a tin of this size.The ingredients are as follows:1/3 cup (50g) cornflour1/3 cup (50g) plain flour1/3 cup (50g) self-raising flour4 x eggs, at room temperature2/3 cup (150g) caster sugarpinch of saltThanks if you can help.
Tom, I can't help personally, but suggest you re-post to "Can anyone help?" as you are more likely to get an answer.
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