Storing flour

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maggie-

Storing flour

Hello all

I am having a kitchen blitz, clearing out the cupboards. I would like to buy some storage containers for flour, pasta, rice, cereals etc and was wondering which containers are best. Glass, plastic, tins or does it make no difference? Thank you

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Welshcookie

Storing flour

I use plastic lock-lid containers in the larder,fridge and freezer.

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Queen of Puds

Containers

For me the issue is size more than what they are made of. I managed to find a drum, in plastic with a seal like a kilner jar, that was big enough for a kilo bag of flour - excellent! Otherwise I don't care much as long as they have a reasonable seal on them.

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maggie-

Storage containers

I bought a selection of plastic containers today. More practical and easier to stack and store I think. Thank you.

 
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