Pizza Dough

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Nana Serwaah

Pizza Dough

Why was my pizza crust hard and crunchy like pastry after cooking instead of being springy and chewy?

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Lindsey, Food Editor

For Nana Serwaah

Hello Nana,

I’m not too sure where you are going wrong. Perhaps the dough is too dry or it was baked at too low a temperature or it was over baked?

Best wishes


Lindsey

 
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