Smoked Haddock with Creme Fraiche,Chive and Butter Sauce

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frillyapron

Smoked Haddock with Creme Fraiche,Chive and Butter Sauce

I am in Canada and can only get frozen smoked haddock and or cod. Can I use frozen fish in this recipe and if so,is there anything extra I would need to do to ensure success with this dish?

Many Thanks,
Helen B
Toronto, Canada

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Lindsey, Food Editor

For HelenB

Hello HelenB,

It’s fine to use frozen fish that has been defrosted for this recipe.

Kind regards,

Lindsey

 
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