Brandy Snap Baskets

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Jenny Saxelby

Brandy Snap Baskets

I've just tried Delia's Brandy snap recipe with limited success.

After returning the snaps to the oven and eventually cooking them for 15 mins instead of 7 I've got a biscuit that can be molded to form a basket-BUT...the snaps are swimming in fat and the bases are chewy rather than crunchy.
Delia says to use 2 tablespoons of mixture whereas other recipes suggest 2 teaspoonfuls. Is there a typo here?

Any help would be much appreciated.

Lindsey, Food Editor

Brandy Snap Baskets

Hello Jenny,

I’m sorry you have had problems with the brandy snap basket recipe.

I think you are probably right and that there is a typo. I haven’t tested this recipe but I will as soon as I can.

Thank you for letting us know,

Best wishes


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