Best temperature

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Bigedd

Best temperature

Hi, Would you tell me the best temperature to serve a chocolate gateau please. The cake consists off layers of almond sponge, coffee butter cream and chocolate ganache.

Many thanks

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Lindsey, Food Editor

Best temperature

Hello Bigedd,

Generally I would say that this type of gateau would be kept refrigerated then removed from the fridge two or three hours before serving. If it were very hot weather I would only give it 45 minutes or so out of the fridge before serving.

Best wishes,

Lindsey

 
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