Welcome to our Coffee Break forum! Here you can chat to other members, not just about cooking, food and recipes, but anything that takes your fancy. Share your stories, culinary or otherwise. So. What’s on your mind today?
Have just made 12 individual cheesecakes using Delia's recipe above for an afternoon tea I'm planning. They turned out very well and will freeze them prior to decorating because I don't need them until the end of the week. The recipe for the bases was the right amount but there was left-over filling. Didn't want to waste it so I poured it into a small baking dish and dotted raspberries and blueberries over it before baking. The chilled result is amazing - rather like a creamy clafoutis but a bit more indulgent! I can highly recommend as a pudding in its own right.
Hi,I love baked cheesecake, yum yum!Can't find the recipe on this site, is it just available instore at the moment? I am hoping it will be similar to the M & S version which is my current favourite.
Minky - you'll find it if you Google Waitrose - Delia's and Heston's recipes.
Thanks Essex Girl, from Sutton Coldfield girl - I found it and will try it during the school holidays. Looks yummy and all that fruit makes it healthy too!
You won't be disappointed Minky. I'm just going to make the top next time with lots of lovely raspberries and blueberries thrown in... or cherries...or peaches. Yum.
I made it the other week and it is very nice, went down a storm!!
Delia Online Login
Email address
Password
Forgotten Password?
Delia Online Newsletter Sign up
Email Address
