is this yoghurt ?

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beetee

is this yoghurt ?

I had a 3/4 pint ( approx.) of semi skimmed homogenised milk in the fridge, on returning from a weekend away , which was tasting off . Rather than dispose of it I poured it into a pint beer glass and covered it with cling film, Now . some 3 weeks later it has solidified a bit and tastes quite pleasant like yoghurt . I see from recipes that you have to cook milk to get yoghurt , so do I have buttermilk or what ? I would like to use it in bread making

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Welshcookie

Milk

See my answer above on the Ask Lesley forum.

 
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