Kay

This is the place to ask other users for cookery advice, ingredient info and technique tips. You are very welcome to pass on your favourite recipes, but please bear in mind that, with over 1,200 recipes on the site, it might be worth seeing if Delia has something similar.

 
 
 

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KayTK

Kay

Hi can you omit semolina when baking a pastry flan, as in the mincemeat & apple crumble flan recipe? or can you use another ingredient??

many thanks

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sam from worthing

semolina replacement


You could use ground almonds.

 
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