All-American Half-pounders

There are several kinds of hamburgers, ranging from those that come frozen or served up in fast-food chains to the slightly more classy supermarket varieties. Few people, I suspect, have tasted the real thing.

RECIPES OF THE WEEK SATURDAY 4 JULY

Pissaladiere

The French version of pizza goes down well with everybody - and makes a great outdoor snack during the summer.

RECIPES OF THE WEEK SATURDAY 4 JULY

Canadian Buttermilk Pancakes with Maple Syrup

It's Canada Day on 1 July so what better way to celebrate than with these moreish pancakes? Serve them with lashings of maple syrup and a large dollop of creme fraiche.

RECIPES OF THE WEEK SATURDAY 4 JULY

Spiced Lamb and Cashew Kebabs

Following a holiday in Hong Kong, Delia was delighted to discover that, on her return home, it was easy enough to recreate these gorgeous spicy lamb kebabs.

RECIPES OF THE WEEK SATURDAY 4 JULY

Char-grilled Tuna with Warm Coriander and Caper Vinaigrette

Because British domestic grills are so variable in their efficiency, I think a ridged grill pan is a very good investment. It's particularly good for thick tuna steaks and gives those lovely charred stripes that look so attractive.

RECIPES OF THE WEEK SATURDAY 4 JULY

Baked Smoked Haddock Creams with Lemon-dressed Leaves

This is an easy option when entertaining - they can be made in advance and the contrast of creamy fish and zingy, crunchy salad is superb!

RECIPES OF THE WEEK SATURDAY 4 JULY

Coconut Lime Cake

This is a summery, fairly simple cake that is particularly great for summer baking. Coconut milk powder is sold via www.the-tryst.co.uk, www.Thai4uk.com and in some branches of Tesco and independent stores.

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Salad days...

Frankly, in this weather, anything more filling than a salad can make you wilt! With this in mind, it's well worth focusing on Delia's salad recipes - all seven pages of them to be exact.

Everything's here, from the traditional potato salad and brown rice salad for buffets to the more exotic Middle Eastern Tabbouleh Salad (left) and Mexican Crab Salad with Chilli Mayo, a great way to enjoy fresh crab, currently in season.

And to wash it all down? Well, nothing but nothing beats Delia's home-made lemonade (right), the ultimate thirst quencher.

Salad days...
Get it right every time: how to make mayonnaise, vinaigrette and other sauces and dressings
A real refresher: Delia's wonderful lemonade

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